Smoked Wild Salmon Brunch For 4


Pacific Northwest smoked wild salmon has long been SeaBear’s signature, and they are thrilled to introduce an irresistible Brunch for 4! Bake-at-Home Jumbo Croissants, European Style Smoked Salmon Lox, and Smoked Wild Salmon Schmear

More Details

This package serves 4 people and includes:

  • 6 Jumbo Bake-at-Home Croissants
  • 1 lb. European Style Smoked Salmon Lox
  • 6 oz. Smoked Wild Salmon Schmear


Smoked Salmon -Ingredients: Smoked Salmon (Atlantic Salmon, salt, cane sugar, spices, natural wood smoke). Feed Contains: Astaxanthin or Canthaxanthin.

Schmear – Ingredients: Cream Cheese (Pasteurized Milk and Cream, Salt, Stabilizers [Xanthan and/or Carob Bean and/or Guar Gums]), Smoked Salmon (Sockeye, Coho, and King Salmon, salt, cane sugar, spices, and natural wood smoke), and Lemon Juice. CONTAINS: Milk and Salmon.

Croissants – Unbleached enriched wheat flour, butter (pasteurized sweet cream/milk), water, sugar, yeast, milk substitute, salt, yeast food, asorbic acid. Contains: Wheat, milk, soy

This product is not eligible for discounts or promotions unless otherwise noted. Also, it cannot be purchased with promotional gift cards or referral credits.

Instructions / Storage

  • Ships frozen with dry ice, may thaw in transit
  • Do not remove dry ice with bare hands

Smoked Salmon & Smoked Salmon Schmear

To Store

  • Pouches will keep in the freezer for approximately 6 months.
  • Once thawed, keep refrigerated for up to 30 days.
  • Once you open a pouch, please enjoy it within 2-3 days.

To Serve

  • Allow to thaw in the refrigerator and then it is ready to serve and enjoy.

Jumbo Croissants

To Store

  • Place in freezer upon arrival
  • Must be stored frozen.
  • Can be stored in the freezer for up to four months without any loss of rising abilities.

To Serve

  • Place four croissants on a non-greased baking sheet approximately 4” apart
  • Cover lightly with plastic wrap and allow to rise overnight, un-refrigerated
  • Please thaw on the sheet you will use to cook, as croissants may fall when/if transferred.
  • Place in pre-heated 350° oven and bake for 17-23 minutes or until golden in color. Enjoy!!!
Download Storage and Prep Instructions

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • SeaBear ships Monday-Friday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii will incur an additional $35 charge for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

Recommended for you

More from Washington


Excellent smoked salmon
John M. - Marana, AZ
We love king crab and live in Arkansas so it’s hard to get good crab legs. We haven’t eaten the halibut dinner yet but it arrived on time and was shipped very well. I recommend it to several friends on Facebook who I hope will be ordering.
Lisa C. - Clarksville, AR