Whole Prime Texas Brisket

From Schoepf's BBQ (Customer Reviews)

Nestled in small-town Belton, Texas, Schoepf’s practices the dying art of Hill Country-style barbecue, in which brisket, ribs, monster pork chops, turkey and sausages are smoked hot and fast on steel box pits over intensely hot mesquite coals. It’s a regional style that you don’t see too much anymore, and Schoepf’s (pronounced shuff’s) has got it down to a science.

This whole smoked brisket is tender, beefy, and irresistible.

More Details

This package includes your choice of a 5-6 lb. or 6-7 lb. Whole Smoked Brisket

Arrives Unsliced

Ingredients

Beef, Salt, Pepper, Seasonings, and Smoke

Instructions / Storage

BBQ ship frozen with dry ice
Upon arrival remove packaging and place immediately in the fridge or freezer

To Serve

Allow all items to thaw fully in vacuum-sealed bags (no not open!)
Boil a pot of water
Place BBQ in their bags in the water
Boil until internal, temp reaches 140 (time listed below)
Remove from water and allow to rest for 15 minutes
Remove from bag
Carve and enjoy!

Times

Turkey (20 min)
Sausage (15 min)
Pork Ribs (20-25 min)
Pork Chops (20-25 min)
Beef Rib (25 min)
Brisket (1 hour)

Download Storage and Prep Instructions

Shipping Details

Schoepf’s BBQ ships Tuesday & Wednesday of each week
Orders cannot be shipped to P.O. Boxes
Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

Have more questions about Shipping? Read our Shipping FAQ page.

Corporate Gift Orders

You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.

Schoepf's BBQ REVIEWS

Very pleased with delivery service. We sent to our kids and my brother, everyone was very pleased. Thank you.

Linda Z. - Sanford, NC

06/08/20

The brisket was vacuum sealed in the bag, we used the boiling method to reheat - the meat was Texas pit fresh and delicious!!! The bag was dated early April, but we were not disappointed at all with the results.

Gabriella P. - Alexandria, VA

05/22/20