A family favorite, Savannah’s towering Coconut cake is made with three stacked, fluffy layers hand-frosted with made-from-scratch coconut icing. This Coconut Cake’s classic taste has made it a Southern favorite as well as Savannah’s most preferred desert.
- Each cake is 8 inches and serves 10-12 people
- This arrives in a branded box. Perfect for a gift!
Contains: Egg, Wheat, Dairy, Coconut, Soy
Instructions / Storage
- This cake ships frozen, on dry ice.
- Upon arrival unwrap and let thaw at room temperature.
***This cake can be enjoyed for up to 5 days in the refrigerator or stored in the freezer for up to 12 months.
- Savannah’s Candy Kitchen ships Monday-Friday of each week.
- Orders cannot be shipped to P.O. Boxes.
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Have more questions about Shipping? Read our Shipping FAQ page.