Joel Russ referred to his three daughters as “The Queens of Lake Sturgeon.” Indeed, for centuries, sturgeon was reserved for the aristocracy. This delicate white meat produces an absolutely unique flavor: it is clean and earthy, sweet and delicate all at the same time. It is no surprise that fish that gives us caviar would be just as sumptuous when smoked.
Chubs, brook trout, and whole whitefish all contain bones. We do our best to remove the majority of bones when we fillet (de-bone) a whitefish and when we slice sturgeon and sable. We make no guarantee that these fish will be completely free of bones or cartilage.
Sturgeon arrives sliced, and easy to plate.
This product is not eligible for discounts or promotions, unless otherwise noted. Also, it cannot be purchased with promotional gift cards or referral credits.
Sturgeon – Sturgeon, Salt, Sugar, Natural Hardwood Smoke
Instructions / Storage
All of our select smoked fish will keep approximately one week in refrigeration, freezing is not recommendedDownload Storage and Prep Instructions
- Russ & Daughters ships Monday-Friday of each week
- No deliveries Sunday or Monday
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii will incur an additional $35 charge for Overnight Shipping. Sorry guys!
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Corporate Gift Orders
You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.