TAO ships its legendary Peking duck nationwide on Goldbelly! This is truly authentic Peking duck! TAO’s whole free-range heritage duck is marinated and dried for 48 hours to perfection. TAO’s chefs have expertly prepared this famous dish in the traditional Peking style, with the TAO touch, to result in a crispy, juicy, and delicious duck that is a snap to finish and serve at home. Served with cucumber, scallions, hoisin sauce, and delicate bao buns.
Inspired by ingredients from the land, sea, and sky; TAO’s Chef/Partner Ralph Scamardella combines culinary elements of China, Japan, and Thailand to create a Pan-Asian menu packed with bold flavors. Award-winning cuisine like Peking duck and timeless design have made TAO a celebrity favorite since opening in Midtown Manhattan in 2000.
This package serves 4 people and includes everything you need to make a Peking Duck Dinner