Rubirosa Pizza

Rubirosa is the legendary New York pizzeria and ristorante from the Pappalardo family, who have been making pizza in New York since 1960. Known for their thin crust pizza and Tie-Dye Pizza (vodka and marinara sauces topped with a pesto swirl), this neighborhood favorite has now created unique Italian-American products, shipping from their cucina to yours.

The memories shared at Rubirosa can now be revisited at home with their signature marinara sauce, vodka sauce, pastas, and olive oil. The sauces have been carefully crafted from their signature blend of tomatoes to capture the true essence of Rubirosa. The olive oil is hand-harvested in Sicily and is a unique partnership between the Asaro and Pappalardo families. These ingredients are the foundations to your favorite dishes at Rubirosa. Now you can create new family favorites with these cucina essentials – no reservation required!