Refrigerate lasagna immediately upon delivery. Any lasagna not enjoyed within 5 days of delivery should be frozen. Lasagna can be frozen up to 2 months.
If Lasagna has been frozen, defrost overnight in the refrigerator, or for 2 to 3 hours at room temperature. Preheat your oven to 300°. Carefully remove lasagna from the plastic container and transfer to a baking pan. Place on center rack of your preheated oven for about 15 minutes or until hot throughout. Enjoy!