Wood Fired Pizzas Best Seller - 4 Pack

$129
+ Free Shipping

When Chris Bianco started Pizzeria Bianco in the back corner of a Phoenix grocery store in 1988, he had no idea that he would become a driving force in the artisanal pizza movement. But in 2003 Bianco won the James Beard Award for Best Chef Southwest in 2003 —the first pizzaiolo to receive the honor. His food reflects the respect and sincere intention that he brings to each of his recipes, as a result of his relationships with farmers, local producers, customers, and staff.

This Wood FiredPizza Best Seller – 4 Pack features his four best selling pizzas. The Margherita, the quintessential Neapolitan pizza. The Wise Guy, a reimagined sausage pizza featuring smoked mozzarella, onions roasted in the wood-burning oven, and fennel sausage. The Rosa, featuring Arizona pistachios fresh, bright and beautiful married with some Parmigiano-Reggiano, red onion, and rosemary. And the Sonny Boy, named after Chris’s dad, this pizza features Bianco DiNapoli tomatoes, homemade mozzarella, soppressata, and Gaeta olives.

You can also add dessert with a one of a kind chocolate collaboration with Noi Cacao, Chef Rene Andrade and Pizzeria Bianco. These unique vegan and gluten free chocolate bars feature Arizona pecans and dates, dark chocolate (54.5%), Chiltepin Peppers from Mexico and sea salt. While sweet, these bars have a mild spicy kick to them.

More Details

This package serves 8-10 people and includes 4 Wood Fired Pizzas (12" each)

  • Choose to add a bottle of Olive Oil to your order (16.9 oz.)
  • Choose to add Chocolate Bars to your order
    • A collaboration with Noi Cacao, Chef Rene Andrade and Pizzeria Bianco, this unique bar features Arizona pecans and dates, dark chocolate (54.5%), Chiltepin Peppers from Mexico and sea salt. This item is vegan & gluten free.
    • This chocolate bar has a mild spicy kick to it!

Pizzas Include

  • 1 Margherita – Homemade mozzarella, Bianco DiNapoli tomatoes, and organic basil
  • 1 Wise Guy – Smoked mozzarella, roasted onions, and fennel sausage
  • 1 Rosa – Parmigiano Reggiano, red onion, AZ pistachios, and rosemary
  • 1 Sonny Boy – Bianco DiNapoli tomatoes, homemade mozzarella, soppressata, and Gaeta olives

Ingredients

  • Margherita – Organic flour, homemade mozzarella, Bianco DiNapoli tomatoes, organic basil
  • Rosa – Organic flour, Parmigiano Reggiano, red onion, AZ pistachios, rosemary.
  • Sonny Boy – Organic flour, Bianco DiNapoli tomatoes, homemade mozzarella, soppressata, Gaeta olives.
    Wiseguy – Organic flour, House smoked mozzarella, fennel sausage, wood roasted AZ sweet onions

Instructions / Storage

  • Pizzas ship frozen with dry ice
  • Do not remove dry ice with bare hands
  • Please Note: Pizzas may not be completely frozen when you unpack, this is ok
  • When you receive your pizzas, remove frozen pizzas from box/liner and either: put in freezer (for up to 2 months), refrigerate (for up to 48 hours), or set out to thaw and follow cooking instructions.

To Serve

  • Straight from freezer or thawed (thawed cook time will be quicker)
  • Place pizza stone or baking sheet on the middle rack of your oven
  • Pre-heat your oven to the highest setting (500)
  • Place pizza on the stone, steel, or sheet
  • Cook for 3-7 minutes based on your oven’s temperature
  • Once pizzas are hot and crispy, remove and enjoy!

For the Rosa: After the pizza is done to your liking, try finishing with a good drizzle of extra virgin olive oil…just like they do at the Pizzeria!

Download Storage and Prep Instructions

Shipping Details

  • Pizzeria Bianco ships Monday-Thursday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

Corporate Gift Orders

You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.

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(
 4.9) REVIEWS

It was perfect, cold and delivered on time. The heating instructions delivered a perfect crisp pizza, fresh and delicious!
BRANDY C. - Youngsville, LA
06/21/20
The pizza from Pizzeria Bianco was excellent, almost as good as what gets served at the mother restaurant. Hard to believe the crust travels so well. For dessert I had coconut cream pie from Betty's that was even better than my Minnesota-reared mother made. I can offer no higher praise.
John S. - Pasadena, CA
07/06/20
It was simple and painless! What a great way to get food from other city's/states!
JT F. - Littleton, CO
06/30/20
They arrived safe and sound with the dry ice still working well. I do worry when we have the Hot weather here in Arkansas. Thank you!
Louis B. - Little Rock, AR
07/28/20
Being cooped up during the Covid, and living in a very remote location, I was amazing and SO happy to be able to get some awesome products/foods through Goldbelly!
Robin R. - Crowley Lake, CA
07/15/20
My most recent order was delayed by a mishap in shipping, Goldbelly handled everything immediately and my replacement order is on the way! Great customer service:). Thank you.
Ami G. - Lanexa, VA
08/29/20
Delivery was right on time, the packaging was amazing and kept the pizzas in perfect condition.
inette b. - Aspen, CO
08/06/20
Pizzas great. Zoom presentation entertaining and informative.
Harvey G. - San Antonio, TX
09/22/20
The Bianco Pizza arrived in a hurry. It was packaged very well and was frozen. Two of the pizzas were placed in our oven within 20 minutes (couldn't wait). They looked good and tasted even better. We saved two pizzas for the Zoom program that was set for the next day with chef Chris Bianco and Goldbelly's Joe Ariel. Goldbelly created a fun evening (The show started at 7 p.m. EDT, but we almost ate the pizzas at 3 p.m.) For us, it was date night USA.
Dennis B. - Munising, MI
09/21/20
Awesome pizza; fast delivery; great zoom evening (almost like being at a chef table!)
randall p. - Estes Park, CO
09/21/20
This was a great evening. Chris was humble, charming and informative. Such a complete thrill to have joined in. Joe was great at launching the evening and both Joe and Chris handled the zoom glitches beautifully.
Sue T. - Phoenix, AZ
09/21/20
Pizzas Baked well and the discussion with Chef Bianco was enlightening.
Roger B. - Marshall, MN
09/21/20
I had a great experience. I loved the pizza and the zoom event with Chris Bianco!
Ben M. - Austin, TX
09/20/20
Got the pizzas very fast and they were still frozen! Very good instructions and the pizza was delicious!
Ric K. - Cincinnati, OH
08/25/20
Can’t wait to come back to Phoenix to eat at Biancos this was the next best thing!
Brice V. - Trabuco Canyon, CA
07/21/20
Pizza was delicious and arrived perfect for the oven!!
Kathleen L. - Dallas, TX
09/21/20
Great products. Fast delivery. Just awesome.
benito m. - Newnan, GA
09/14/20
Flawless food, packaging, and experience.
Robert S. - Jackson, WY
09/10/20
Shipping was fast, dry ice maintained the integrity of the food (even during a heat wave). Food was excellent.
Jinsoo L. - Culver City, CA
08/27/20
The pizzas were fabulous!
Robin K. - El Paso, TX
06/24/20