If you wanted a pizza you could pick at and pull things off with your fingers, this is the one for you! Sometimes less is still too much, but other times, well…sometimes more is still not enough. And that’s the spirit of the Wiseguy. This pizza is a bit over the top on purpose and tips the scales of balance to the max. Smoked mozzarella, onions roasted in our wood-burning oven, and fennel sausage. A reimagined sausage pizza. The mozzarella is almost nutty from the pecan wood we use to smoke it, the onions are a little leathery and toothsome, and the sausage tastes almost piney. Each ingredient brings a specific flavor profile that balances the others: You’ve got elements of sweet, salty, fatty, campfire, woodsiness. And each ingredient has its own distinct texture. This pizza is pretty special, indeed, without taking itself too seriously.
You can also add dessert with a one of a kind chocolate collaboration with Noi Cacao, Chef Rene Andrade and Pizzeria Bianco. These unique vegan and gluten free chocolate bars feature Arizona pecans and dates, dark chocolate (54.5%), Chiltepin Peppers from Mexico and sea salt. While sweet, these bars have a mild spicy kick to them.
This package serves 8-10 people and includes 4 Wiseguy Wood Fired Pizzas (12" each)
- Choose to add Chocolate Bars to your order
- A collaboration with Noi Cacao, Chef Rene Andrade and Pizzeria Bianco, this unique bar features Arizona pecans and dates, dark chocolate (54.5%), Chiltepin Peppers from Mexico and sea salt. This item is vegan & gluten free.
- This chocolate bar has a mild spicy kick to it!
Organic flour, House smoked mozzarella, fennel sausage, wood roasted AZ sweet onions
Instructions / Storage
- Pizzas ship frozen with dry ice
- Do not remove dry ice with bare hands
- Please Note: Pizzas may not be completely frozen when you unpack, this is ok
- When you receive your pizzas, remove frozen pizzas from box/liner and either: put in freezer (for up to 2 months), refrigerate (for up to 48 hours), or set out to thaw and follow cooking instructions.
- Straight from freezer or thawed (thawed cook time will be quicker)
- Place pizza stone or baking sheet on the middle rack of your oven
- Pre-heat your oven to the highest setting (500)
- Place pizza on the stone, steel, or sheet
- Cook for 3-7 minutes based on your oven’s temperature
- Once pizzas are hot and crispy, remove and enjoy!
- Items are prepared fresh and shipped directly from the shop
- Pizzeria Bianco ships Monday-Thursday of each week
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Have more questions about Shipping? Read our Shipping FAQ page.