Rosa Wood Fired Pizza - 4 Pack

$125
+ Free Shipping

In Chris’ own words, “Over the years, a number of people have asked me how I invented this pizza. I started thinking about what we had of worth in Arizona, of the singular ingredient that would remind people that what they were eating was from somewhere. What I came up with was our pistachios, grown here and plentiful in southern Arizona…fresh, bright and beautiful married with some Parmigiano-Reggiano. But the pistachios and Parmesan needed something else, something with a spice to it. We had tons of rosemary growing around our building and the woody herbaceous quality of the bruised leaves went perfectly with the nuts and cheese. I was getting close, but I found I wanted another texture. There was something about that original, by now mythic, focaccia that had reminded me of the bialys of my childhood. And the best part of the bialys was the melted, chewy onions that tended to collect at their centers. So I added red onions, sliced thin and tossed in olive oil until they wilted. And the Rosa was born. I named the pizza after the pink of the red onion. This is a pizza of restraint that delivers tenfold on its first bite.”

You can also add dessert with a one of a kind chocolate collaboration with Noi Cacao, Chef Rene Andrade and Pizzeria Bianco. These unique vegan and gluten free chocolate bars feature Arizona pecans and dates, dark chocolate (54.5%), Chiltepin Peppers from Mexico and sea salt. While sweet, these bars have a mild spicy kick to them.

More Details

This package serves 8-10 people and includes 4 Rosa Wood Fired Pizzas (12" each)

  • Choose to add Chocolate Bars to your order
    • A collaboration with Noi Cacao, Chef Rene Andrade and Pizzeria Bianco, this unique bar features Arizona pecans and dates, dark chocolate (54.5%), Chiltepin Peppers from Mexico and sea salt. This item is vegan & gluten free.
    • This chocolate bar has a mild spicy kick to it!

Ingredients

Organic flour, Parmigiano Reggiano, red onion, AZ pistachios, rosemary.

Instructions / Storage

  • Pizzas ship frozen with dry ice
  • Do not remove dry ice with bare hands
  • Please Note: Pizzas may not be completely frozen when you unpack, this is ok
  • When you receive your pizzas, remove frozen pizzas from box/liner and either: put in freezer (for up to 2 months), refrigerate (for up to 48 hours), or set out to thaw and follow cooking instructions.

To Serve

  • Straight from freezer or thawed (thawed cook time will be quicker)
  • Place pizza stone or baking sheet on the middle rack of your oven
  • Pre-heat your oven to the highest setting (500)
  • Place pizza on the stone, steel, or sheet
  • Cook for 3-7 minutes based on your oven’s temperature
  • Once pizzas are hot and crispy, remove and enjoy!
Download Storage and Prep Instructions

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • Pizzeria Bianco ships Monday-Thursday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

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(
 4.9) REVIEWS

It was perfect, cold and delivered on time. The heating instructions delivered a perfect crisp pizza, fresh and delicious!
BRANDY C. - Youngsville, LA
06/21/20
The pizza from Pizzeria Bianco was excellent, almost as good as what gets served at the mother restaurant. Hard to believe the crust travels so well. For dessert I had coconut cream pie from Betty's that was even better than my Minnesota-reared mother made. I can offer no higher praise.
John S. - Pasadena, CA
07/06/20
It was simple and painless! What a great way to get food from other city's/states!
JT F. - Littleton, CO
06/30/20
They arrived safe and sound with the dry ice still working well. I do worry when we have the Hot weather here in Arkansas. Thank you!
Louis B. - Little Rock, AR
07/28/20
Being cooped up during the Covid, and living in a very remote location, I was amazing and SO happy to be able to get some awesome products/foods through Goldbelly!
Robin R. - Crowley Lake, CA
07/15/20
My most recent order was delayed by a mishap in shipping, Goldbelly handled everything immediately and my replacement order is on the way! Great customer service:). Thank you.
Ami G. - Lanexa, VA
08/29/20
Delivery was right on time, the packaging was amazing and kept the pizzas in perfect condition.
inette b. - Aspen, CO
08/06/20
Pizzas great. Zoom presentation entertaining and informative.
Harvey G. - San Antonio, TX
09/22/20
The Bianco Pizza arrived in a hurry. It was packaged very well and was frozen. Two of the pizzas were placed in our oven within 20 minutes (couldn't wait). They looked good and tasted even better. We saved two pizzas for the Zoom program that was set for the next day with chef Chris Bianco and Goldbelly's Joe Ariel. Goldbelly created a fun evening (The show started at 7 p.m. EDT, but we almost ate the pizzas at 3 p.m.) For us, it was date night USA.
Dennis B. - Munising, MI
09/21/20
Awesome pizza; fast delivery; great zoom evening (almost like being at a chef table!)
randall p. - Estes Park, CO
09/21/20
This was a great evening. Chris was humble, charming and informative. Such a complete thrill to have joined in. Joe was great at launching the evening and both Joe and Chris handled the zoom glitches beautifully.
Sue T. - Phoenix, AZ
09/21/20
Pizzas Baked well and the discussion with Chef Bianco was enlightening.
Roger B. - Marshall, MN
09/21/20
I had a great experience. I loved the pizza and the zoom event with Chris Bianco!
Ben M. - Austin, TX
09/20/20
Got the pizzas very fast and they were still frozen! Very good instructions and the pizza was delicious!
Ric K. - Cincinnati, OH
08/25/20
Can’t wait to come back to Phoenix to eat at Biancos this was the next best thing!
Brice V. - Trabuco Canyon, CA
07/21/20
Pizza was delicious and arrived perfect for the oven!!
Kathleen L. - Dallas, TX
09/21/20
Great products. Fast delivery. Just awesome.
benito m. - Newnan, GA
09/14/20
Flawless food, packaging, and experience.
Robert S. - Jackson, WY
09/10/20
Shipping was fast, dry ice maintained the integrity of the food (even during a heat wave). Food was excellent.
Jinsoo L. - Culver City, CA
08/27/20
The pizzas were fabulous!
Robin K. - El Paso, TX
06/24/20