Famous Chicken Biscuit Kit - 4 Pack

Guy Fieri’s favorite: a sweet and spicy hot chicken sandwich on a tall and flaky buttermilk biscuit! This kit comes with ready to bake biscuits, hormone- and antibiotic-free chicken cutlets, a jar of Pies ‘n’ Thighs honey butter, and a bottle of Frank’s Hot Sauce. Is it a sandwich or a way of life?!

Back in 2006, two Brooklyn cooks named Sarah Sanneh and Carolyn Bane converted a tiny, six-stool former beer storage closet into a homespun counter serving up doughnuts, fried chicken, biscuits, pies, and smoked pork sandwiches. Rave reviews from The New York Times, New York Magazine, Food & Wine, and many more soon followed (as did a visit from Guy Fieri for “Diners, Drive-Ins, and Dives”), and Pies ’n’ Thighs legacy as one of New York’s best Southern restaurants was cemented. Today, Pies ’n’ Thighs (which has since moved into larger digs) is a Brooklyn legend, a must-visit for anyone craving expertly-made Southern comfort classics.

More Details

This package serves 4 people and includes everything you need to make 4 Chicken Biscuits

  • 4 Fried Chicken Cutlets (each 3 oz.)
  • 4 Buttermilk Biscuits (each 6 oz.)
  • 1 bottle Frank’s Hot Sauce (5 oz.)
  • 1 bottle Homemade Honey Butter (8 oz.)
  • Each chicken cutlet measures approx. 5.75″ × 2.75″
  • Each biscuit measures approx. 3″ × 3″
  • Biscuits Arrive Unbaked
  • Choose to add on “Cool Guy” Fieri Biscuit T-Shirt

Ingredients

Chicken – Chicken, Flour, Salt, Buttermilk, Cayenne, Black Pepper
Biscuits – Flour, Butter, Buttermilk, Baking Powder, Sugar, Salt, Baking Soda
Honey Butter – Butter, Honey

Instructions / Storage

  • Chicken Sandwiches ship frozen with ice packs, may thaw in transit
  • Keep everything frozen until you are ready to bake
  • Biscuits and cutlets can stay frozen for up to 2 weeks

To Serve

  • Preheat oven to 400 F
  • Place your biscuits on a parchment-lined sheet pan and bake for 25 minutes. When the biscuits are done they should be golden brown and cooked through (pry one open if you’re not sure!).
  • Turn your oven down to 350 F and place the chicken cutlets on a sheet pan.
  • Warm in the oven for 10 minutes.
  • To assemble, split your biscuit in half and slather honey butter on both sides.
  • Place the cutlet on the bottom half and cover generously with hot sauce.
  • Top with the honey-buttered top half of the biscuit and enjoy!
Download Storage and Prep Instructions

Shipping Details

  • Pies ‘n’ Thighs ships Monday, Wednesday, Thursday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

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You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.

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