Australian Lamb Chops - 6 Pack

This package includes

• 6 Double-boned Australian Lamb Chops (each 6 oz.)
• Whipped Mint Jelly (4 oz.)
• 1 Bottle of Old Homestead Steak Sauce (12 oz.)
• Choose to add an extra bottle of OH Steak Sauce/Marinade (12 oz.)
• Choose to Add-on Sides! (each serves 1-2 people)

Side Add-on Options Include

• Grandma’s Cream Spinach (8 oz.) – This dish has been passed down for generations and is brought to you straight from our family table
• Garlic Roasted Mashed Potatoes (8 oz.) – Yukon gold spuds. Creamy, spiced, and cooked to perfection
• Crispy Sherry Potato Cake (8 oz.) – A Sherry family favorite. Hash brown crispy potato cake that pairs perfectly with homemade apple sauce and sour cream

• Crispy Sherry Potato Cake – Potato, Egg, Butter, Salt, Pepper, Parsley. Thyme
• Grandma’s Creamed Spinach – Spinach, Heavy Cream, Garlic Powder, Onion Powder, Nutmeg, Butter, Salt, White Pepper
• Garlic Roasted Mashed Potatoes – Potato, Heavy Cream, Butter, Garlic, Salt, White Pepper
• Old Homestead Steak Sauce – Sugar, Water, Tomato Paste, Vinegar, Molasses, Lemon Juice, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate), Garlic, Orange Juice, Prepared Horseradish (Horseradish, Vinegar, Water, Soybean Oil, Salt, Artificial Flavor) Salt, Onion, Orange Rind, Caramel Color, Spice Extractive, Lemon Rind, Xantham Gum, Spice, Anchovy, Cayenne Pepper. Contains: Wheat, Soy, Fish (Anchovy), Sulfites, Mustard

• Australian Lamb Chops ships frozen with ice packs
• Ice packs and contents may thaw in transit
• Upon arrival place vacuum-sealed burgers in the refrigerator or freezer
• May be kept in the fridge for 5-7 days. May also be kept in the freezer for up to 6 months.
• Before cooking, remove all contents from the freezer and place in the fridge for at least 12 hours to defrost.
  DOUBLE CHECKING THE ABOVE

To Serve

NEEDS INFO

Crispy Sherry Potato Cake Add-on

• Remove from freezer and place in the fridge for at least 12 hours to defrost
• Preheat oven to 350F degrees
• Once defrosted, remove from the container and place on a foil-lined baking sheet
• Cook for 25-30 minutes, until crispy and heated through
• Serve with sour cream and fresh herbs
• Enjoy!

Grandma’s Creamed Spinach Add-on

• Remove from freezer and place in the fridge for at least 12 hours to defrost
• Once defrosted, remove from the container and place in a sauté pan over medium heat
• Add ¼ cup of heavy cream to the pan and stir often until heated through and hot
• Enjoy!

Garlic Roasted Mashed Potatoes Add-on

• Remove from freezer and place in the fridge for at least 12 hours to defrost
• Once defrosted, remove from the container and place in a sauté pan over medium heat
• Add ¼ cup of heavy cream to the pan and stir often until heated through and hot
• Enjoy!

• Old Homestead Steakhouse Monday-Friday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Have more questions about Shipping? Read our Shipping FAQ page.

You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.