O&H Danish Bakery ships its legendary Stars and Stripes Cake nationwide on Goldbelly! Summer cookouts and parties mean there is always room for cake! This delicious Flag Layer Cake is beautifully decorated with summer parties in mind. Made with layers of red and blue velvet cake with cocoa, this flag cake is sure to be a hit.
O&H Danish Bakery was started by Danish immigrant Christian Olesen in 1949. The fourth generation of the Olesen family continues the family tradition of making Dutch kringle at O&H Danish Bakery in Racine, Wisconsin. The Wisconsin bakery is handmakes Kringles, a buttery, flaky oval-shaped fruit or nut-filled pastry that was honored as Wisconsin’s official state pastry in 2013. O&H Danish Bakery handmakes its award-winning kringle in classic flavors like almond, cherry cheese, raspberry, and pecan.
This package serves 15 people and includes a 13" Stars and Stripes Cake
- Cake measures 15″ × 13 × 10″
Powdered Sugar (Can Sugar, Cornstarch), Shortening (Interesterified (High Oleic Soybean Oil) High Oleic Soybean Oil, Mono-and Diglycerides, Polysorbate 60), Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3) Cake (Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa Processed With Alkali, Soybean Oil, Palm Oil, Egg White, Eggs With Silicoaluminate, Leavening (Baking Soda, Sodium Aluminum Phospnocalcium Phosphate, Aluminum Sulfate) Food Starch Modified, Dried Egg Yolk, Propylene Glycol Mono And Diesters Of Fatty Acids, Mono & Diglycerides, Dextrose, Salt, Sorbitan Monostearate, Nonfat Milk Solids, Nonfat Dry Milk, Red 40, Natural & Artificial Flavor, Soy Lecithin, Cellulose Gum, Xanthan Gum, Polysorbate 60, Water, Propylene Glycol, Corn Syrup, Polysorbate 80, Glycerin, Caramel Color), Butter, Water, Eggs, Fully Refined Soybean Oil, Wheat Flour, Cane Granulated Sugar, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (Carob Bean And/or Xanthan And/or Guar Gums), Egg Whites (Guar Gum And Triethyl Citrate Added As A Whipping Aid), Shortening (Palm Oil And Soybean Oil With Mono- And Diglycerides And Polysorbate 60 Added. Tbhq And Citric Acid Added To Help Protect Flavor), Glucose, Salt Natural & Artificial Flavor, Milk Powder, Shortening (Palm Oil, Soybean, & Vitamin E), Coloring (Water, Sugar, May Contain One Or More Of The Following: Red Gum, Citric Acid, Sodium Benzoate, Potassium Sorbate), Modified Corn Starch, Leavening ( Sodium Acid Pyrophosphate, Corn Starch, Sodium Bicarbonate), Margarine (Palm Oil, Water, Soybean Oil, Salt, Soy Lecithin, Natural Flavor, Beta Carotene (Natural Color), Vitamin A Palmitate), Sugared Egg Yolks (Egg Yolks, Sugar), Whey (Milk), Cream Of Tartar.
Contains: Milk, Eggs, Wheat, Soybean. Tree nuts processed in facility.
CRC Kosher certified.
Instructions / Storage
- Cake is shipped frozen with dry ice
- Do not remove dry ice with bare hands
- To serve, allow frozen cake to thaw for up to 6 hours before serving
- This cake is best served at room temperature so that the icing is allowed to become soft and creamy.
Regular Shipping Schedule:
- Orders placed by 12pm CST will ship same day
- Orders ship Monday-Wednesday
- 2-Day Shipping $9.95 per ship-to address
- 1-Day Shipping $24.95 Plus 10% of item total per ship-to address
- Alaska and Hawaii: Add $10.95 per ship-to address
- Alaska rural areas: Add $26.95 per ship-to address
- No deliveries on Saturday, Sunday or Monday
- Orders cannot be shipped to P.O. Boxes
- Have more questions about Shipping? Read our Shipping FAQ page.
Corporate Gift Orders
You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.