Invented originally in a small town in Hjallerup, Denmark, this cake rose to popularity in our homeland by winning a baking contest. Made with incredibly moist sponge cake, we then encrust the top with a delicious mixture of coconut and brown sugar topping, which caramelizes as it bakes. The Danish Dream Cake, is aptly named because those who try it often say it tastes like a dream. No doubt that is why it became one of the most famous cakes in all of Denmark.
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