Whole Bo Ssäm Dinner for 8-10

Momofuku ships its famous Bo Ssäm nationwide on Goldbelly! 

The Bo Ssäm has been a menu mainstay since the early days of Momofuku Ssäm Bar. To make the Bo Ssäm, a pork shoulder is cured in salt and sugar overnight before being slowly roasted for 6 to 8 hours. All you have to do for the full Bo Ssäm experience is reheat it in your oven and coat it with the included brown sugar glaze. In the spirit of “ssäm,” which is Korean for “enclosed” or “wrapped,” you’re encouraged to use lettuce (not included) and Martin’s potato rolls to make wraps and sandwiches with Korean red pepper sauce and ginger scallion sauce. A fried rice kit is also included; toss in some kimchi or leftover pork shoulder!

Few chefs, and restaurants, have done more to influence restaurant dining in America over the past two decades than David Chang and his Momofuku. But what’s today a certified empire with restaurants around the world began way back in 2004, with the opening of Momofuku Noodle Bar in New York City. From then on Momofuku became synonymous with edgy, super-inventive spins on Asian cuisine in casual, minimalist dining rooms.

More Details

This package serves 8-10 people and includes:

  • 1 Pork Shoulder (88 oz.)
  • 10.5 oz. Brown Sugar Glaze
  • 11 oz. Kimchi
  • 12 Pcs. Martin’s Potato Rolls
  • 28 oz. Cooked Jasmine Rice
  • 7 oz. Fried Rice Seasoning Sauce Mix
  • 12 oz. Korean Red Pepper Sauce
  • 11 oz. Ginger Scallion Sauce
  • 11 oz. Napa Cabbage Kimchi
  • Choose to add more!

Add On Options Include:

  • 1 Jar of Chili Crunch
  • 2 Jars of Chili Crunch
  • Jars of Chili Crunch are 5.3 oz each.

Recommended fresh ingredients to acquire for lettuce wraps: Bibb Lettuce, Mint, Thai basil, Cilantro


Pork Shoulder – Pork, Kosher Salt, Sugar, Brown sugar, Black Peppercorn, Fish Sauce, Napa Cabbage, Ginger, Garlic, Scallions, Sherry Vinegar, Gochujang (korean chili paste), Gochugaru (korean chili flakes), Sesame oil, White Miso, Soy Sauce, Mirin Cooking Rice wine, Grapeseed Oil.

Martin’s Dinner Potato Rolls – (Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Nonfat Milk, Reconstituted Potatoes (From Potato Flour), Yeast, Sugar, Cane Sugar Syrup, Wheat Gluten, Sunflower Oil, Contains 2 Percent Or Less Of Each Of The Following: Salt, Butter, Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides And Diglycerides), Monocalcium Phosphate, Calcium Propionate (A Preservative), Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Turmeric Color, Annatto Color, Sesame Seeds.)

Chili Crunch – Grapeseed Oil, Puya Chile, Coconut Sugar, Onion, Garlic, Sesame Seeds, Japones Chiles, Chili de Arbol, Shiitake Mushroom Powder, Salt, Red Bell Pepper Powder, Shallots (Freeze-fried), Yeast Extract, Seaweed. Contains: Sesame

Instructions / Storage

  • This package ships with ice packs, may thaw in transit
  • Upon arrival, remove contents from packaging and store in the fridge until ready to use
  • Martin’s Dinner Rolls may be kept at room temperature
  • Bo Ssäm may be consumed immediately, or kept in the fridge for 1-2 days.
  • Freezing is not recommended
  • Chili Crunch can be stored at room temperature and is shelf stable

To Serve

  • Make sure the Bo Ssäm is no longer frozen. Unwrap the Bo Ssäm, and wrap it with aluminum foil.
  • Allow the Bo Ssäm to come to room temperature for 60-90 minutes. Preheat oven to 325-350° F.
  • Place on a roasting tray, in the center of the oven.
  • Heat for 45 minutes to 1 hour, checking the internal temperature after 30 minutes. Timing will differ with the type of oven you’ll be using.
  • If using a meat thermometer, the temperature should read 165 – 180° F. If using a cake tester, it should feel warm to the touch.
  • When ready, remove foil, raise the temperature to 425° F, and pour the glaze over the Bo Ssäm.
  • Return to the oven, and check it every 3 minutes, spooning the glaze over the meat each time for a total of 4–5 times.
  • To serve, use tongs to pull apart the Bo Ssäm and make lettuce wraps or sandwiches on the Martin’s Potato Rolls.
  • Garnish with herbs, kimchi and sauces.

Simple Fried Rice

  • Break up the cold rice so there are no clumps.
  • Heat a non-stick skillet, cast-iron pan, or wok over medium-high heat until hot.
  • Add some of the ginger scallion sauce to the pan and cook until fragrant.
  • Add cold rice and stir to coat the rice in the ginger scallion sauce. Continue to cook for 1–2 minutes.  
  • Using a spatula or spoon, make a well in the center of the pan.
  • Beat one egg per person (not included) and add to the well, stirring until the eggs are just scrambled.
  • Season with fried rice kit, using one tablespoon at a time until it’s to your liking.
Download Storage and Prep Instructions

Shipping Details

  • Momofuku ships Monday through Friday each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

Corporate Gift Orders

You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.

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The food was delicious and came out great! Perfect directions on how to prepare and serve.
Marissa N. - Oakland, CA
Excellent packaging with instructions. Very satisfied with the freshness and/or preparation of ingredients. Pork belly slices were bigger than expected. We all thoroughly enjoyed the easy prep and partaking of the pork buns!!
Marilyn K. - Santa Ana, CA
The food was AMAZING. Arrived right on time and was nicely packaged. Generally easy to assemble and delicious.
Sadie H. - Portland, OR
It was all delicious! We can’t wait to order more!
Heather S. - Findlay, OH
The duck pie was delicious and was a hit for the entire family!!
Jade C. - Denver, CO
My husband and I love momofuku and were frequent patrons when we went to New York, due to Covid, we haven’t been in over a year, let’s just say, we are both jonesing for a trip! I thought, the next best thing would be to bring New York to us for his birthday dinner. Delivery was on time, perfectly chilled and once cooked, delicious! I will definitely order again in the future.
Vanessa S. - Myrtle Beach, SC
The packaging and food preservation was spotless. We ate two days after the shipment was received and followed prep instructions. Everything came out delicious!!! Strongly recommend!
Lily F. - Miami Beach, FL
The food was delicious and delivered very fast! I'm definitely ordering from Momofuku again!
Lucy S. - Boston, MA
Everything perfectly wrapped and packed and the quality of the food absolutely amazing . Can't wait to put in a new order . It was my first NYC bite in almost a year and it brought tears to my eyes !
Marjolijn B. - Tampa, FL
Absolutely delicious. Great instructions on how to prepare. We've never had a dinner like this one before!
Bob M. - Nantucket, MA
The Duck pie was outstanding. Such a special treat, pie crust has flakey and buttery the filling was rich and savory!
Dante S. - Seattle, WA
Everything!! Incredible! Delivery, instructions, leftovers, 10/10, so insanely great. We used to go to Momofuku all the time and really miss it, this was perfect!
Linda M. - Estes Park, CO
Delicious! Really well organized packaging, plenty of extra sauces and the instructions were clear and simple. What a crowd pleaser!
Jenny Lo - Berkeley, CA
OMG. It was amazing! The pork was so tender and the flavors of the topping were perfect. I (almost) don't miss dining out when I can have this type of experience in my home.
Yvonne M. - Nashville, TN
Food was excellent from Momofuku. Really great. Fun to prepare and since we live in the middle of Amish in Ohio, we have nothing like this to experience. Loved it!
Joseph Z. - New Philadelphia, OH
Food was delicious. Food arrived in perfect condition. Instructions for preparation were easy. A big hit with my family!
Isabel M. - Salt Lake City, UT
Everything!!!! The food was delicious. And the leftovers were amazing!!!
Ryan M. - Bement, IL
It was the incredible meal that went on and on! So freaking go off!!!!
Katherine L. - San Jose, CA
Order was delivered exactly on time, Beautiful packaged, pork was amazing!
Bobbi M. - Fayetteville, NY
Excellent and sooooo many leftovers. Quite a good value for excellent food.
Aaron N. - Pawling, NY
Customer service is wonderful. Delivering meals in scorching hot days bodes poorly for keeping foods properly insulated but Goldbelly has been THE BEST in fixing an issue.
Victoria P. - Glen Ellen, CA
Bo Ssam was awesome and instructions made it easy!
Gail A. - Alpine, NJ
Ease of ordering, delivery was as expected, and most importantly, the food was great!(as described by the recipient)
Heidi B. - Bronx, NY
The bo saam meal was superb and the delivery was as promised which was great given the hurricane. Everything came through exactly as described!
Clint B. - Silver Spring, MD
Easy order, excellent product and accurate description, well packaged and delivered on time. I love Goldbelly and I wish we had your service in Europe!
Michael G. - Irmo, SC
Packaging, instructions were clear, and the Momofuku pork buns were just as wonderful as I’d hoped!
Jeanne D. - Playa Vista, CA
The food is as great. There was a delay in delivery but I got a email saying so it was fine it wasn’t for anything special. The food was great nicely packaged with clear instructions can’t wait to order more. Delicious!
candace k. - Valley Springs, CA
MOMOFUKU food was divine; service was EXCELLENT as USUAL
HUNTER L. - Clearwater, FL