Maurice French Pastries
Instructions

French Pastries

Storage:

  • King Cakes, Bundt Cakes, Scones and Pound Cakes arrive ready to enjoy
  • Kept in a cool dry area, away from light, pastries may be enjoyed for up to a week
  • Frozen and double wrapped, pastries may be enjoyed for up to 3 months

Serving:

  • To serve from frozen, set the pastries out at room temperature for about 2 hours before serving