Noodle Kugel

You haven’t had noodle kugel (Jewish for “pudding”) until you’ve had Kenny & Ziggy’s. Made with egg noodles, creamy ricotta, cinnamon, brown sugar, raisins and sour cream, this sweet side dish makes for a perfect holiday treat or Friday night dinner side dish.

Kenny & Ziggy’s is not only the top Jewish deli in Texas, but also one of the best delis in America. In the early 1900s, Max Gruber (Ziggy’s grandfather) left Budapest, Hungary, on a bicycle. He pedaled his way across Europe to the Atlantic coast and eventually sailed for the United States, ending up on New York’s Lower East Side. In 1927, he and his brothers-in-law Morris and Izzy Rappaport opened the first Jewish deli on Broadway! Two generations later, Houston businessman Lenny Friedman convinced third-generation deli man Ziggy Gruber that Houston needed an authentic Jewish deli of its own (Ziggy ran successful delis in New York and Los Angeles). The rest is delicious history.