Neapolitan Pizza Sampler - 6 Pack

This sampler contains six top-sellers: Margherita, Elk Piccante, Bisonte, Porcellino, Milodon, and Pepperoni. These pizzas are made fresh daily in-house, using only the highest-quality, fresh, local ingredients whenever possible. The end result is a 12-inch pie with a crust that’s crispy on the bottom, chewy on the inside, and full of flavor from a long, cold proof.

Husband and wife Chris Hansen and Miga Rossetti moved to Jackson Hole in the mid 90s and in 2011, they opened Pizzeria Caldera, bringing truly authentic Neapolitan-style pizza to Jackson Hole. They spent more than a year on the pizza crust alone, which had to be fine-tuned to bake up perfectly at high altitudes.

More Details

This package serves 12 people and includes 6 Neapolitan Pizzas (each 12")

Pizzas Include

  • 1 Margherita – tomato sauce, fresh mozzarella, olive oil, fresh basil
  • 1 Elk Piccante - garlicky tomato sauce, mozzarella, house-made elk sausage, fresh mozzarella, red onion, Mama Lil’s Mildly Spicy pickled “Goathorn” peppers, fresh basil
  • 1 Bisonte – tomato sauce, mozzarella, house-made bison sausage, yellow bell pepper, red onion, fresh sage
  • 1 Porcellino – tomato sauce, mozzarella, pork sausage, applewood-smoked bacon, mushroom, spinach, roasted garlic, fresh sage
  • 1 Milodon – tomato sauce, mozzarella, spinach, mushrooms, artichoke hearts, roasted garlic
  • 1 Pepperoni – tomato sauce, mozzarella, pepperoni


  • Margherita – Crust: Flour, salt, yeast Toppings: crushed tomatoes (vinegar), fresh mozzarella, fresh basil, olive oil
  • Elk Piccante – Crust: Flour, salt, yeast Toppings: crushed tomatoes (vinegar) mozzarella, elk sausage (elk, sage, garlic, red pepper flakes, fennel, black pepper, salt) fresh mozzarella, Mama Lil’s mildly spicy goat horn peppers, red onion, fresh basil
  • Bisonte – Crust: Flour, salt, yeast Toppings: crushed tomatoes (vinegar) mozzarella, bison sausage (bison, sage, garlic, red pepper flakes, fennel, black pepper, salt) yellow pepper, red onion, sage
  • Porcellino – Crust: Flour, salt, yeast  Toppings:  crushed tomatoes (vinegar) mozzarella, pork sausage (pork,sage, garlic, red pepper flakes, fennel, black pepper, salt) applewood smoked bacon, mushrooms, spinach, roasted garlic, fresh sage
  • Milodon – Crust: Flour, salt, yeast  Toppings: crushed tomatoes (vinegar), mozzarella, mushrooms, artichoke hearts, spinach, roasted garlic
  • Pepperoni – Crust: Flour, salt, yeast Toppings: crushed tomatoes, mozzarella, pepperoni, vinegar

Instructions / Storage

  • This package serves frozen with ice packs
  • Ice packs may thaw in transit
  • If baking and eating the same day, put in fridge
  • If not, place in the freezer
  • May be kept frozen for up to 30 days

To Serve

  • Heat from frozen
  • Pre-heat oven to 500
  • Unwrap pizza and place frozen pizza directly on metal rack or hot pizza stone
  • Bake for 3-6 minutes to your preference
Download Storage and Prep Instructions

Shipping Details

  • Jackson Hole Free Range Pizza ships Monday-Thursay of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

Corporate Gift Orders

You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.

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Delivery was on time and product excellent.
Sandra H. - Bozeman, MT
Easy navigation, order shipped and arrived on time, and most importantly, it was absolutely delicious!
Thomas P. - Woodbridge, VA
How packing product is excellent!!!!! And product quality is the best
Yong J. - Manhattan, KS