Crab Cake Sliders & New England Clam Chowder

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This New England clam chowder is just the way you remember clam chowder on the wharf in Maine, complete with two whole in-the-shell clams. The crab cakes, made with Jonah Crab harvested in Maine, are sweet and delicious-almost 100% crabmeat.

Full of flavor, these crab cake sliders are delicate and sweet then nicely offset with Dijon mustard, red pepper, parsley, chives and coated with crunchy panko bread crumbs. Straight from the Maine coast, these cakes are filled with 80% crab meat, you will agree every bite is a mouth-watering taste explosion.

More Details

This package serves 4-6 people and includes:

  • 8 Maine Crab Cakes
  • 8 Brioche Buns & Bamboo Picks
  • New England Clam Chowder (32 oz. container)


Crab Cakes: Crab, Egg, Panko bread crumbs (wheat flour, water, yeast, dextrose, salt), Mayonnaise (Soybean oil, whole eggs, vinegar, water, egg yolks, salt, dextrose, sugar, lemon juice, calcium disodium EDTA), Dijon Mustard (Water, mustard seed, mustard flour, vinegar, salt, white wine, citric acid, tartaric acid, turmeric, spices), flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Salt, Black pepper, Red pepper, Parsley, Chives, Old Bay seasoning (celery salt, paprika, red and black pepper). Contains: egg, shellfish (crab), soy, wheat.
Brioche Buns: Unbleached Unbromated Wheat Flour ([wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid] malted barley flour), Unsalted Butter, Sponge (unbleached, unbromated wheat flour, malted barley flour, filtered water, sea salt, yeast), Eggs, Whole Milk, Sugar, Yeast, Sea Salt. Contains: wheat, eggs, milk.
New England Clam Chowder: Cream, Potatoes, Clam juice (clam juice, salt), Clams, Onions, Celery, Butter (cream, salt), Wheat flour (bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate riboflavin, folic acid), Garlic, Salt, Clam Base (cooked clams with clam juice and clam extract, salt, butter oil, hydrolyzed corn protein, maltodextrin, autolyzed yeast extract, onion powder, dehydrated potato flakes, natural flavor [with torula yeast, gum arabic, citric acid]), White pepper. Contains: Milk, Shellfish (clams), Wheat.

Instructions / Storage

  • All items ship frozen and may thaw in transit
  • Upon arrival, freeze all items, they should be enjoyed within 12 months

To Serve

Crab Cake Sliders

  • Keep frozen until ready to use
  • Thaw in refrigerator immediately before use
  • Slice Brioche Buns in half and lightly brown in sautee pan if desired.
  • Remove Crab Cake from packaging. In a heavy pan, sauté cakes in butter or oil over medium-high heat 4-5 minutes per side until golden brown

NE Clam Chowder

  • Keep frozen until ready to use
  • Thaw in refrigerator immediately before use
  • Pour into saucepan or double boiler and heat on medium until steaming

Do not boil. Do not heat in bag.

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • Hancock Gourmet Lobster Company ships Monday-Friday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

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