Wild Chilean Sea Bass - 4 Pack

$119
+ Free Shipping

The high fat content of the Chilean Sea Bass gives it a rich, unique flavor. What’s more, the luxurious texture with large, white flakes almost melts in your mouth! If you like Sablefish or Black Cod, this one’s for you! Chilean Sea Bass does very well on the grill. You may also broil, poach, sauté or steam it with delicious results. It possesses a substantial enough flavor to hold up to bolder flavors, like olives, capers and garlic, so be creative and enjoy.

The Fulton Fish Market is where New Yorkers and much of the world have gotten their fish since 1822. As one of the United States’ oldest fish markets, Fulton has a sacred place in American culinary history.

More Details

This package includes 4 Chilean Sea Bass, Skin Off portions (8 oz. each)

  • Fish ships uncooked and frozen

Instructions / Storage

  • Fish ships uncooked and frozen with ice packs, may thaw in transit
  • Upon arrival products should be placed in freezer, may be kept frozen for up to 3 weeks
  • To Serve, thaw in the refrigerator overnight
  • Chilean Sea Bass does very well on the grill. You may also broil, poach, sauté or steam it with delicious results. It possesses a substantial enough flavor to hold up to bolder flavors, like olives, capers and garlic, so be creative and enjoy.

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • Fulton Fish Market ships Monday – Thursday of each week.
  • Orders cannot be shipped to P.O. Boxes.
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

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REVIEWS

it was perfect. fresh & delicious.
Eli H. - New York, NY
11/01/19