"Sushi-Grade" Yellowfin Tuna

From F. Rozzo and Sons (Customer Reviews)
$79
+ Free Shipping
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Sushi-grade “Ahi” or Yellowfin Tuna is the freshest, highest quality tuna you can get. Meaty and delicious, fresh Yellowfin Tuna has a medium-mild flavor with a very firm texture. Deep red while raw, Ahi is a delicious fish which is best served as sushi, or grilled or pan-seared rare to medium-rare over high heat.

“The best in the business” by Daniel Boulud. F. Rozzo and Sons has been featured in Forbes, the NYTimes, & The New York Times. Their clients include, Le Bernardin by Eric Ripert, Daniel, Le Cirque, Momofuku, and Nobu.

More Details

This package includes 4, 6 or 8 × 7 oz Filets of “Sushi Grade” Yellow Fin Tuna

Instructions / Storage

  • Fish ships with ice packs, may thaw in transit
  • May be kept refrigerated for 2-3 days.

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • F. Rozzo & Sons ships Monday-Thursday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

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REVIEWS

The communication and tracking of the order was excellent. The order arrived slightly ahead of time and appreciated. The order was refrigerated with ice packs and as cool as I purchase such seafood at a local grocery store. However the best thing is cut of meat, the color and of course the taste. I will be ordering again soon. Thank you.
Kenneth S. - Sebring, FL
10/23/19
Fresh quick delivery
Nick I. - Hilton Head Island, SC
10/29/19
The quality of the Salmon was very good and the product was delivered as indicated.
James V. - Lynchburg, VA
01/20/20
Fast delivery and arrived well packaged. The tuna was delicious! We used it for sushi and poke.
DANIELA B. - Fort Myers, FL
01/13/20
Salmon as exactly as advertised and received fresh and ready to cook.
Kenneth S. - Sebring, FL
01/27/20
The salmon is fantastic!!!
Allan B. - Port O Connor, TX
02/04/20