Neapolitan Tower

$124
+ Free Shipping
This product is currently sold out.

Named “Chicago’s Finest,” Eli’s cheesecakes are slow baked with the finest local ingredients for the best flavor and texture, then topped with hand-decorated designs. This Neapolitan Tower features 3 full cheesecakes—Original, Cookie and Strawberry!

More Details

  • This Neapolitan Tower includes 3 cheesecakes, flavors listed below
  • Each cheesecake is 2-4 lbs. and can serve 14 people
  • Each cheesecake arrives in a branded gift box. Perfect for a gift!

Flavors Include:

  • Original (8" diameter) – Best quality slow-cultured cream cheese, sour cream, sugar, Madagascar vanilla beans and whole eggs. All baked on Eli’s signature crisp all-butter shortbread cookie crust
  • Strawberry (9" diameter) – Eli’s rich and creamy Original Plain Cheesecake topped with juicy red strawberries, baked on an all-butter shortbread cookie crust
  • Cookie (7" diameter) – America’s #1 cookie and Chicago’s favorite cheesecake! Eli’s Original Plain Cheesecake with chunks of real Oreos®, topped with whipped cream, a rich chocolate drizzle and more Oreos®, baked on an Oreo® crust

Ingredients

Cookie Cheesecake: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Cookies [Sugar, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), High Oleic Canola Oil, Palm Oil, Cocoa (Processed with Alkali), High Fructose Corn Syrup, Leavening (Baking Soda, Calcium Phosphate), Corn Starch, Salt, Soy Lecithin, Vanillin, Chocolate], Sugar, Sour Cream (Cultured Nonfat Milk and Cream, Cornstarch, Whey, Guar Gum, Carrageenan, Carob Bean Gum, Enzymes), Wheat Flour, Egg, Butter (Cream, Salt), Powder Sugar (Sugar, Corn Starch), White Confectionery Coating (Sugar, Palm Kernel Oil, Milk, Whey, Nonfat Milk, Soy Lecithin [Emulsifier], Salt, Vanilla), Cocoa (Processed with Alkali), Egg Whites, Soybean Oil, Vanilla Extract, Salt.
Original Plain: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Sugar, Sour Cream (Cultured Nonfat Milk and Cream, Corn Starch, Whey, Guar Gum, Carrageenan, Carob Bean Gum, Enzymes), Wheat Flour, Egg, Butter (Cream, Salt), Powder Sugar (Sugar, Corn Starch), Modified Corn Starch, Vanilla Extract, Egg Whites, Salt, Soy Lecithin.
Strawberry Cheesecake: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Strawberry Topping (Strawberries, Sugar, Water, Modified Corn Starch, Corn Syrup, Cultured Dextrose, Calcium Chloride, Citric Acid, Natural Flavor, Carrot and Black Currant Juice (Colors), Carrageenan, Xanthan Gum and Cellulose Gum), Sugar, Sour Cream (Cultured Nonfat Milk and Cream, Corn Starch, Whey, Guar Gum, Carrageenan, Carob Bean Gum, Enzymes), Egg, Wheat Flour, Butter (Cream, Salt), Powdered Sugar (Sugar, Corn Starch), Modified Corn Starch, Vanilla Extract, Egg Whites, Salt, Soy Lecithin.

Instructions / Storage

  • Cheesecakes are made fresh, frozen and shipped with dry ice, which may thaw partially or fully during transit
  • Upon arrival, place in the refrigerator to thaw, or in the freezer to store
  • Cheesecakes can be stored in the fridge for 5 days or in the freezer for up to 6 months
  • To serve, place the cheesecake in the refrigerator to thaw overnight, and then at room temperature for 2 hours before serving

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • Eli’s Cheesecakes ships Monday through Wednesday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

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