Tart green apples and spicy-sweet cinnamon combine in this scrumptious, freshly baked bundt cake, great for satisfying your sweet tooth.
Dockside Market’s Donna Wilson sold her first Key lime pie cake at the seaside Dockside Mart in the Florida Keys. Since opening in Key Largo in 1978, Dockside Market has expanded its menu of tropical-inspired cakes, including Calypso Coconut Cake, Island rum cake, and the classic Key lime cake. The New York Times voted Dockside Market as the best Key Lime Pie Cake in the US.
This package serves 10-12 people and includes 1 Apple Spice Bundt Cake
- Each bundt cake measures 8″ × 3″
- Cakes arrives individually wrapped in a branded box
Base (Sugar, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch-modified, Soybean Oil, Contains 2% Or Less Of: Eggs, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Mono And Diglycerides, Natural Flavor, Nonfat Milk, Salt, Soy Lecithin, Vital Wheat Gluten.), Water, Eggs, Canola Oil, Powdered Sugar, Natural Apple Spice Flavoring, Natural Preservative (Fermented Oregano, Flaxseed, And Plums), Cinnamon
May contain peanuts and/or trace amounts of allergens not listed in the ingredients. Contains Egg, Milk, Soy, Wheat.
Instructions / Storage
- Cakes arrive ready to serve.
- To best preserve the quality and taste of your cake, refrigerate for up to 8 weeks or freeze for up to 6 months
- Dockside Market ships Monday-Thursday of each week
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
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Corporate Gift Orders
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