Celebrate the one’s you love this Valentine’s Day with our favorite French sweets handpicked by Chef Daniel Boulud. Each box will include traditional French Lemon Madeleines with a holiday twist, Cannéles de Bordeaux, Red Velvet Loaf with icing to decorate yourself and enjoy, homemade Chocolate Bar with hearts, and seasonal gluten-free Macarons.
Each Mon Amour Sweets Gift Box arrives in a beautiful gift box and includes
- 1 Red Velvet Loaf – With icing on the side
- 4 Cannelés – Rich, custardy French baked delicacies, with a rich vanilla flavor and a hint of rum (each 1.5")
- 4 Strawberry Madeleines – Classic soft tea cakes (each 2")
- 1 Milk Chocolate Bar with Pink Hearts
- 12 Assorted Macarons (each 1.5")
- *Madeleines – Brown Sugar, Butter, Honey, Flour, Sugar, Baking Powder, Salt, Eggs, Elderflower Concentrate, Strawberries, Sugar, Cornstarch, Red Dye #40
- Cannelé Pastries – Milk, Butter, Vanilla Bean, Eggs, Sugar, Flour, Cornstarch, Dark Rum, Inverted Sugar, Fruit Pectin, Natural Flavor, Blackcurrant, Peach, Apricot, Raspberry, Lychee, Grapefruit, Tangerine), Lemon Juice
- Red Velvet Cake – Cocoa Powder, Buttermilk, Butter, Salt, Vanilla, Eggs, Sugar, Baking Soda, Ap, White Vinegar, Red Food Coloring
- Red Velvet Loaf Icing – Philadelphia cream cheese, vanilla, powdered sugar
- Chocolate Bar – Milk Chocolate With Red Food Coloring
- Vanilla Macaron – Powdered Sugar, Almond Flour, Eggs, Sugar, Vanilla Bean, Cream, Inverted Sugar, White Chocolate, Cream
- Chocolate Macaron – Sugar, Almonds, Egg Whites, Cocoa Powder, Cream, Dark Chocolate
- Coffee Macaron – Powdered Sugar, Almond Flour, Eggs, Sugar, Cream, Coffee Bean, Inverted Sugar, Instant Coffee, Milk Chocolate
- Raspberry Macaron – Sugar, Almonds, Raspberries, Egg Whites, Raspberry Purée, Water, Pectin, Cream Of Tartar
- Caramel Macaron – Sugar, Almonds, Egg Whites, Inverted Sugar, Cream, Salt, Gelatin, Butter
- Pistachio Macaron – Powdered Sugar, Pistachio Flour, Eggs, Sugar, Cream, Gelatin, White Chocolate, Pistachio Paste.
Instructions / Storage
- Gift box arrives ready to enjoy!
- Macarons are best enjoyed within 7 days. Refrigerate in an airtight container until served.
- Madeleines/Cannelés are best within 1-2 days of arrival. Store at room temperature.
- Red Velvet Cake is best enjoyed with 1-2 days of arrival. Refrigerate in an airtight container until served.
- Daniel Boulud Kitchen ships Tuesday & Thursday of each week
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Have more questions about Shipping? Read our Shipping FAQ page.
Corporate Gift Orders
You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.