Only Available in August
For the August Cake of the Month, Daisy Cakes’ yellow cake layers are spread with their “bits-of-peaches” filling stewed in the Daisy Cakes kitchen with South Carolina peaches.
They’ve made their signature Buttercream Icing with a delicate peach flavor. Take advantage of getting a head-start on this lovely summertime treat. Each cake is hand-sifted and made from scratch in the Pauline, South Carolina kitchen.
More Details
This package serves 16-20 people and includes a South Carolina Peaches and Cream Cake
- Each cake measures 8 1/2" in diameter and 4" in height
Ingredients
Contains: Eggs, Gluten, Dairy
May Contain: Nuts
South Carolina Peaches
Buttercream Icing
Instructions / Storage
- Each cake is carefully wrapped and sealed in a signature Daisy Cake Box
- Daisy Cakes are shipped frozen with dry ice
- Please do not remove dry ice with bare hands!
- Store Frozen – When your Daisy Cake arrives, take it out of the shipping container and store it into your freezer until you are ready to thaw and serve.
To Serve
- Thaw & Serve – Completely unwrap and thaw before serving. Six hours of thawing and your Daisy Cake will be the perfect temperature to serve! Note: Once a cake has been thawed do not re-freeze or refrigerate or the cake will dry out. Please store covered at room temperature.
Shipping Details
- Daisy Cakes ships Monday-Friday of each week.
- Orders cannot be shipped to P.O. Boxes.
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Have more questions about Shipping? Read our Shipping FAQ page.
Corporate Gift Orders
You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.