Cream Co. Meats
Instructions

To Store

  • Meat ships frozen with dry ice
  • Do not remove dry ice with bare hands
  • All products must be cooked thoroughly before consumption
  • Upon arrival remove all items from the shipping package and place it into the freezer for later use or the refrigerator if you plan to enjoy within 7 days
  • Meat may be kept frozen for up to 1 year
  • All frozen meats should be safely thawed in the refrigerator