Commander's Palace Holiday Dinner for 4
Ships Nationwide in U.S.
Not eligible for shipping to CanadaThis holiday season, enjoy Commander’s Palace’s signature herb butter injected premium all white meat turkey, with molasses & sea salt whipped sweet potatoes and smoked tasso & andouille stuffing on the side, and a whole pecan pie for dessert! Choose to add on Cognac turkey gravy, a rich 48-hour turkey stock finished with cognac flambeed giblets and fresh rosemary.
Located in the heart of New Orleans’ Garden District, Commander’s Palace has been serving its famous Haute Creole cuisine since 1893. Emeril Lagasse, Paul Prudhomme, Jamie Shannon, Tory McPhail, and now Meg Bickford are just some of the chefs who have led the kitchen over the years. This New Orleans restaurant, known for its garlic bread, turtle soup, and seafood gumbo, is the winner of seven James Beard Foundation Awards.
Turkey arrives cooked and requires reheating
This package serves 4 people and includes:
- Herb Butter Injected, Premium All White Meat Turkey, Sliced (32 oz.)
- Molasses & Sea Salt Whipped Sweet Potatoes (32 oz.)
- Smoked Tasso & Andouille Stuffing (32 oz.)
- Pecan Pie (9.5")
- Choose to add Cognac Turkey Gravy (32 oz.)
