Praised by Saveur, Food & Wine, Oprah & countless more, Callie’s biscuits are made by hand in the heart of Charleston, SC. Callie’s small team specializes in making biscuits by hand. The only machines involved in the process are the ovens that bake them. Founded by Carrie Morey, a lowcountry native, Callie’s was originally based in her home where she and her mother, Callie, baked biscuits using her mother’s secret recipe. Now they’ve become a local legend. When you order from Callie’s, her small team bakes your biscuits to order and ships them frozen so they’re ready to heat in your oven. It’s like welcoming Carrie herself into your kitchen to make you handmade biscuits. Order a true Southern breakfast with all the fixin’s straight from Charleston to your home today.