Corn Cheese Bread - 2 Pack

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You’ve never had garlic bread quite like this! These handmade sourdough loaves (a take on classic Korean street food) are filled with fresh garlic cream cheese, roasted sweet corn and mozzarella cheese before being dunked in a pool of garlic butter for baking. Sweet and crispy on the outside, soft and creamy in the inside.

Corn Cheese is one of the most popular Anju dishes in Korean cuisine made of roasted sweet corn and mozzarella cheese – the perfect addition to the Calic Bread.

More Details

This package 8-12 people and includes 2 loaves of Corn Cheese Bread

  • Each loaf measures approximately 8″ × 4″


Garlic, Cream Cheese, Condensed Milk, Sugar, Heavy Cream, Mayo, Fresh Egg, Butter, Parsley, Salt, Mozzarella Cheese, Roasted Sweet Corn, Potato Flakes.

Instructions / Storage

  • Breads ship frozen with ice packs
  • Ice packs may thaw in transit
  • Upon arrival, remove packaging and place immediately in the fridge or freeze
  • May be kept refrigerated for up to 3 days or frozen for up to 2 weeks

To Serve

  • Remove from packaging, thaw it completely before heating
  • Preheat oven to 325F and heat item for 35-40 min or preheat air fryer to 320F
  • Heat item for 15 min until golden brown
  • Rest at room temperature for 5-10 minutes
    Do not microwave!

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • Calic Bread ships Tuesday-Friday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

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