Brooklyn Piggies - Swiss Cheese

Brooklyn Piggies ships its legendary pigs in a blanket nationwide on Goldbelly! These Swiss Cheese Piggies are a mild blend of pork, beef, and rich, creamy Emmenthaler cheese, seasoned with pepper, garlic, and onion. This Piggie is unlike any other!

Launched in 2012, Brooklyn Piggies has perfected the art of Pigs in a Blanket. Brooklyn Piggies was founded after owners Missy Koo and Stacy Cole set out to make a preservative-free version of Missy’s mother’s signature party hors d’oeuvre. The classic finger food is made with beef and pork smoked hot dogs made by a family-owned sausage purveyor and then hand rolled in light, flaky puff pastry. Brooklyn Piggies was featured in The New York Times, Time Out NY and Eater. Oprah named them one of her Favorite Things, and Zagat called them “The Best Thing We Ate Last Night” as well as “One of NYC’s 8 Must Try Hot Dogs.”

More Details

This package serves 8-12 people and includes 2 or more trays of Swiss Cheese Pigs in a Blanket

  • Each tray serves 4-6 people and includes 14 Swiss Cheese Pigs in a Blanket
  • Orders have a 2 tray minimum


Smoked Sausage With Swiss Cheese – No Nitrates Or Nitrites Added. Pork, Swiss Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Beef, Water, Salt, Onion, Spices, Yeast Extract, Natural Flavors, Garlic, Dried Vinegar (Stuffed In A Natural Lamb Casing), Puff Pastry (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Margarine [Palm Oil, Palm Fractions, Water, Salt, Emulsifiers {Sunflower Lecithin, Distilled Monoglycerides}, Natural Butter Flavor, Citric Acid, Antioxidant {Mixed Tocopherol}, Vitamin A And Colouring {Beta-carotene}], Salt, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Xanthan Gum), Water.

Instructions / Storage

  • Piggies can be kept in the freezer for 1 year from date posted on product packaging.
  • Pigs in a blanket can be thawed in advance to reduce baking time. Thaw in refrigerator up to 4 hours before baking.

To Serve

  • Pre-heat oven to 425° F
  • Remove pigs in a blanket from tray and place seam side down and 1” apart on a baking sheet coated with no-stick cooking spray
  • Bake 15-20 minutes or until golden brown (cooking time may vary slightly depending on oven.)
  • Check that pigs in a blanket are baked thoroughly. Internal temperature needs to reach 165° F as measured by a food thermometer in several spots
  • Enjoy!
Download Storage and Prep Instructions

Shipping Details

  • Piggies ship Monday-Thursday of each week.
  • Orders cannot be shipped to P.O. Boxes.
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

Corporate Gift Orders

You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.

Recommended for you

More from New York


Great selection, great communication during the process, items arrived in great (frozen) shape!
Marianne N. - Madison, WI
Were easy to prepare and DELICIOUS!!! I bought both the original and 'veggie' options. I loved having a vegeterian option for my non-meat eating friends. I will definitely order them again.
Ellin J. - Astoria, NY
We loved the NY Bagels and Brooklyn piggies.
Michele M. - Plano, TX
Delivery, everything was as ordered. The food was delicious
Hope O. - Alexandria, LA
Came on time and is very good and I would recommend it to everyone!
Robbin S. - Poway, CA
The guests all stated they loved them because of the quality of the hot dog. I loved them because of the ease.
Lauren F. - Brownsburg, IN
Product arrived on time and in freezer specific container so they were still frozen.
Teri S. - Providence Village, TX
App was easy to view options and place order
Jacqueline G. - Marietta, GA
On time and well packaged!
Lori B. - Washougal, WA
Everything was delicious and easy for me.....
Victoria H. - Youngsville, NC
They were delicious
Ann W. - Martinsville, VA