Vegan Mini Pot Pies - 6 Pack

Bourke Street Bakery ships its legendary pies nationwide on Goldbelly! Introducing Bourke Street’s first vegan pot pie! Bourke Street Bakery chef and founder has perfected his own vegan pastry. After hours spent in the kitchen trialing recipes and experimenting with different vegan butters, Bourke Street finally nailed a winner to share with Goldbelly customers! The shortcrust pastry base is rich and buttery (without the butter obviously!), filled with a hearty vegetable mix of squash, mushrooms, artichoke, onion, tofu, and tarragon, covered in a delicate, flaky vegan puff pastry, and baked to crispy golden brown perfection.

Paul Allam and David McGuinness dreamed to make food they loved by hand from scratch and Bourke Street Bakery was born. Founded in Sydney, Australia, in 2004, Bourke Street Bakery has since expanded to New York. The team takes their time, always honoring good produce, strong flavors, and artisanal baking traditions, to create house-baked sourdough, sausage rolls, and beef pies made with mostly local ingredients, including grains from Maine that are milled on-site. Eater NY has called Bourke Street the “Australian High Temple of Sourdough."

More Details

This package serves 6 people and includes 6 Vegan Pot Pies

  • Each Vegan Pie is approximately 8 oz.
  • Vegan Pies arrive unbaked

Ingredients

Squash, Artichoke, Onion, Mushroom, Tofu, Garlic, Tarragon, Parsley, Lemon Oil, Salt, Black Pepper. Pastry – Plant-based Butter (Made With 33% Sunflower Oil & 27% Cocoa Butter), Flour, Salt, Vinegar, Sunflower Seeds. Vegan Butter – Sunflower Oil, Cocoa Butter, Coconut Cream, Coconut Oil, Natural Flavors (From Flaxseed, Oregano, Plums), Water, Salt, Cultured Dextrose, Sunflower Lecithin, Nutritional Yeast, Vegan Lactic Acid, Aquafaba (Chickpeas), Vitamin A Palmitate, Vitamin D2, Annatto Extract (Color). Allergens: Tree Nuts (Coconut), Soya (Tofu), Wheat.

Instructions / Storage

  • Vegan Pies ship unbaked and frozen with ice packs, may thaw in transit.
  • Upon arrival, remove pies from box and place in the freezer until ready to bake.
  • Vegan Pies last up to 6 months in the freezer.

To Serve

  • Preheat oven to 400°F.
  • Place frozen pie (in an aluminum foil tin) in the oven and bake for 20 minutes.
  • Rotate tray and bake for another 20-25 minutes or until completely heated through and pastry top is golden brown (cook time may vary depending on your oven temperature and fan setting – it may need a little less or longer so keep an eye on the pastry color).
  • When the puff pastry is golden brown on the top and crispy on the bottom your pie is ready (check the underside of the pie with a heat glove).
  • Remove from oven and allow pies to cool.
  • Serve and enjoy!
Download Storage and Prep Instructions

Shipping Details

  • Bourke Street Bakery ships Monday through Friday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

Corporate Gift Orders

You can send this item to up to 15 different addresses using our regular checkout. Looking to send this item to more than 15 people? Have our Corporate Gifting Team assist you.

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REVIEWS

From the purchase to the delivery to the tasting, all was a 5 star experience!
Marilyn W. - New Rochelle, NY
09/07/20
The bread was amazing and I was so happy to have access to it.
Tiffany H. - Franklin, TN
08/04/20
Customer support is great! It stinks that the mail/ups/fedex is so horrible right now, but you all are really doing a good job when they mess up.
Bethany A. - Nashville, TN
09/08/20
Order received on date promised, Sourdough bread is of great quality.
Kathleen S. - Live Oak, TX
08/05/20
The food was amazing! The delivery was professional! I am hooked on GOLDBELLY! Thank You for this service I am HAPPY!!!!
JUDY V. - Clarkesville, GA
08/03/20
Easy to order, quality products, easy to track and reliable delivery time.
connor d. - Washington, DC
04/09/21
The food was delivered on the date promised. It was nicely packaged and the cooking instructions were provided. The food was delicious.
Patrick L. - Bound Brook, NJ
03/11/21
Bread was the most beautiful loaf I’ve ever had shipped. Very tasty pies.
Deborah B. - Fleming Island, FL
02/18/21
Order received quickly. The sourdough bread I ordered is excellent. Very satisfied with the ordering process and the bread.
Sheila W. - Cornville, AZ
01/02/21
Delivery was on time and the recipient loved the product.
Rachael K. - Gloucester, MA
07/19/21
The product that I order was amazing. and it arrived in perfect condition!
Carey B. - Coral Springs, FL
06/13/21
Arrived on time. Bread was excellent.
heather r. - Houston, TX
06/11/21
The order was delivered on time and the bread was fresh. It was a gift and I was told it was amazing
Evey S. - Pearland, TX
05/28/21
Great bread, well packaged, timely, good price.
Virginia P. - McKeesport, PA
05/07/21
Ordering process was easy, customer service was great when I contacted them with concerns
Tyra W. - Wallowa, OR
04/09/21
Boxed well. On time. Tasted wonderful.
Shelley E. - Oswego, NY
02/25/21