To Store

• Pierogis ship frozen, may thaw in transit
• Pierogis can be stored in the freezer for 9-12 months or the refrigerator for 3-4 days. 

To Serve

• Allow pierogi to thaw before reheating
•  Sauté in butter or oil over low-medium heat until warm through the center & golden brown on both sides. 
• Usually, this takes 5-7 minutes. Enjoy!