Apple Bomb Best Sellers - 4 Pack

+ Free Shipping

Dive into Whole Fruit Pie Co’s 4 best selling flavors in one package.

Whole Fruit Pie Co hand-makes each pie using the whole apple and packs the center with their exclusive maple salted caramel, wraps each pie with a golden flakey pie crust to create The Apple Bomb Maple Salted Caramel, a molten explosion of deliciousness!

More Details

  • Each package serves 8 and includes 4 Apple Bombs of your choice (12.5 oz. each)
  • Each Apple Bomb is approximately 4" in diameter
  • Choose 2 of each flavor

Flavor Options include

  • Salted Maple Caramel: the classic flavor made with exclusive maple salted caramel
  • Maple Bacon Bomb: crispy hardwood smokiest bacon with their signature salted maple caramel
  • Peanut Butter ‘n Chocolate: Silky smooth peanut butter with rich creamy milk chocolate
  • Apple CinnaBomb: Warm and gooey Cinnabon© morsels delicately swirled with our Signature Salted Maple Caramel


Apple, enriched unbleached unbromated flour, water, vegetable oil [palm, soybean, canola oil], salt, butter, dark brown sugar, 2% milk, maple syrup, graham cracker meal, graham flour, sugar, honey, leavening, Glucose syrup, Vanilla extract, sea salt, ascorbic acid, coconut, pecans, green tea

Instructions / Storage

  • Apple Bombs ship uncooked and frozen, they may thaw in transit
  • Apple Bombs can be kept refrigerated for up to 1 week and kept frozen for up to 6 months
  • To serve, remove Apple Bombs from their packaging, preheat oven to 420º/convection fan high, place pies on baking sheet in the center of the oven for 30 minutes or until golden brown
Download Storage and Prep Instructions

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • Whole Fruit Pie Co. ships Monday-Friday of each week.
  • Orders cannot be shipped to P.O. Boxes.
  • Orders shipped to Alaska and Hawaii will incur an additional $35 charge. Sorry guys!
  • Have more questions about Shipping? Read our Shipping FAQ page.

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I loved everything about it except the skin on the Apples
Josephine G. - Cape Coral, FL