Cookbooks Signed by Chef Ryan Farr

$39
This product is currently sold out.

Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork
Ryan Farr demystifies the butchery process with 500 step-by-step photographs, master recipes for key cuts, and a primer on tools, techniques, and meat handling. This visual manual is the first to teach by showing exactly what butchers know, whether cooks want to learn how to turn a primal into familiar and special cuts or to simply identify everything in the case at the market.

Sausage Making: The Definitive Guide with Recipes
Ryan Farr takes the craft of sausage making to a whole new level with his fiery chorizo, maple-bacon breakfast links, smoky bratwurst, creamy boudin blanc, and best-ever all-natural hot dogs. Sausage Making is Farr’s master course for all skill levels, featuring an overview of tools and ingredients, step-by-step sausage-making instructions, more than 175 full-color technique photos, and 50 recipes for his favorite classic and contemporary links. This comprehensive, all-in-one manual welcomes a new generation of meat lovers and DIY enthusiasts to one of the most satisfying and tasty culinary crafts.

More Details

This package includes both of Ryan Farr’s cookbooks, signed:

  • 1 Copy of Sausage Making, The Definitive Guide with Recipes
  • 1 Copy of Whole Beast Butchery, The Complete Visual Guide to Beef, Lamb, and Pork
  • Choose to add more!

Add on options include:
4505 Chicharonnes – flavor options include: Sea Salt, Classic Chili & Salt, Smokehouse BBQ, Jalapeno Cheddar, Cheese-Charones, Sea Salt Cracklins, and Chili Lime Cracklins
2.5 oz./bag

Ingredients

Chicharrones

  • Sea Salt – Pork Skin, Sea Salt
  • En Fuego – Pork Skin, Paprika, Cayenne, Black Pepper, Palm Sugar, Citric Acid, Salt
  • Classic Chili & Salt – Pork Skin, Salt, Palm Sugar, Spices
  • Smokehouse BBQ – Pork Skin, Palm Sugar, Salt, Spices, Tomato Powder, Paprika, Citric Acid, Natural Smoke Flavor
  • Jalapeno Cheddar – Pork Skin, Cheddar Cheese, Salt, Jalapeno Powder, Organic Sugar
  • Cheese-Charones- Pasturized Milk, Sea Salt, Enzymes, Pork Skin, Sea Salt
  • Chili Lime Cracklins – Pork Skin, Sea Salt, Inactive Yeast, Green Chili Powder, Habanero Powder, Lime Oil
  • Sea Salt Cracklins – Pork Skin, Sea Salt

Shipping Details

  • Items are prepared fresh and shipped directly from the shop
  • 4505 Burgers and BBQ ships Monday – Wednesday of each week.
  • Orders cannot be shipped to P.O. Boxes.
  • Have more questions about Shipping? Read our Shipping FAQ page.

Recommended for you

More from California

REVIEWS

Everything arrived in great condition and appropriately frozen. BBQ was absolutely delicious! We followed the warming instructions and had a BBQ experience just as we would have had at the 4505 Burgers & BBQ restaurant.
Hulyn F. - Milwaukee, WI
09/09/20